Project Details
| Status | Finished |
|---|---|
| Effective start/end date | 1/05/19 → 1/11/19 |
Exploring application of STFC sensing technology to automate food quality management and enhance food manufacturing efficiency within the food industry - A case study of Mondelēz International
- Yu, Wantao (CoI)
- Nayak , Rakesh (PI)
- Caccamo, Rossana (CoI)
- Monteiro , Diogo (CoI)
- Chen, Tao (CoI)
- Obayi , Raymond (CoI)
- Ebrahimi , Seyed M (CoI)
- Jensen, Jens (CoI)
- Gerber , Daniel (CoI)
- Kirkham , Tom (CoI)