Identifying and improving adherence to the gluten-free diet in people with coeliac disease

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	English
Title of host publication	Proceedings of the Nutrition society
Volume	Nutrition Society Summer Meeting 2018
DOIs	https://doi.org/10.1017/S002966511800277X
Publication status	Published - 11 Jan 2019

Access to Document

@inproceedings{7d2fe197bc1b48feb725a26ca5ef5bc8,

title = "Identifying and improving adherence to the gluten-free diet in people with coeliac disease",

author = "Humayun Muhammad and Sue Reeves and Yvonne Jeanes",

year = "2019",

month = jan,

day = "11",

doi = "10.1017/S002966511800277X",

language = "English",

volume = "Nutrition Society Summer Meeting 2018",

booktitle = "Proceedings of the Nutrition society",

}

TY - GEN

T1 - Identifying and improving adherence to the gluten-free diet in people with coeliac disease

AU - Muhammad, Humayun

AU - Reeves, Sue

AU - Jeanes, Yvonne

PY - 2019/1/11

Y1 - 2019/1/11

U2 - 10.1017/S002966511800277X

DO - 10.1017/S002966511800277X

M3 - Conference contribution

VL - Nutrition Society Summer Meeting 2018

BT - Proceedings of the Nutrition society

ER -