Reduced desire to eat and ideal creaminess of food following gastric bypass surgery

Research output: Contribution to conference › Poster › peer-review

Original language	English
Pages	Appetite: 679
Number of pages	680
Publication status	Published - 2016
Event	British Feeding and Drinking Group - Teddington, London, United Kingdom Duration: 21 Apr 2016 → 23 Apr 2016

Conference	British Feeding and Drinking Group
Country/Territory	United Kingdom
City	London
Period	21/04/16 → 23/04/16

Cite this

@conference{05f433c540754640ae0d27782071c20d,

title = "Reduced desire to eat and ideal creaminess of food following gastric bypass surgery",

author = "Christle Coxon and Gibson, {Edward Leigh} and Halsey, {Lewis G.}",

year = "2016",

language = "English",

pages = "Appetite: 679",

note = "British Feeding and Drinking Group ; Conference date: 21-04-2016 Through 23-04-2016",

}