Restaurants in the time of COVID-19: Adaptations and increased social responsibility

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@misc{95a3500ef3574f639420f7b6105013f9,

title = "Restaurants in the time of COVID-19: Adaptations and increased social responsibility",

author = "Andrea Zick and Sue Reeves",

year = "2020",

month = oct,

day = "3",

language = "English",

volume = "12",

pages = "34--35",

journal = "CN Focus",

issn = "1759-992x",

publisher = "Complete Media & Marketing",

}